Tuesday, February 22, 2005
Pies, lots of pies. Banoffee pie, and other pies of interest.
My recipe for banoffee pie follows. This takes about 3 hours to prepare, then about the same time in the fridge before consumption. This recipe will give 8-10 reasonably generous servings.It has 1.5 packets of chocolate hobnobs in! Surely this is the pie of the gods?